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Private Chef in Your Home | Tenerife

From Real Customers. Honest Ratings.
The Private Chef Storytold by Club Canary
Private chef cooking in Tenerife

The Service

A 25-year chef cooks in your villa.

A private chef with over 25 years of culinary expertise arrives at your holiday home in the south and takes over the kitchen.

Private chef menu in Tenerife

The Menu

Champagne-infused and tailored.

Adaptable menus built around your tastes, from champagne specialties to his twist on Pulpo a la Gallega, welcome drink included.

Private chef dining experience

The Comfort

Table set, kitchen cleaned.

All-inclusive service: table setup before, complete cleanup after. You just sit down and eat.

Good To Know

Exclusive to us.

This chef is exclusively bookable at Club Canary. Reserve now, pay later.

Why This Chef

Why book the private chef with Club Canary?

Restaurant-level dining in pyjama-level comfort, best price guaranteed.

1 / 5

The Good Stuff

25 years of expertiseWelcome drinkTailored menuSpecial occasionsReserve now, pay laterClub Canary exclusive

Make a Reservation

Prices shown include the standard menu. Pay a deposit to reserve, the rest on the day.

Let us know if you have any special requests such as drinks, decorations, or food preferences. Extra services can be arranged and paid on the day.

The Full Story Starts Here
Description ★ Reviews

Real guest reviews for this exact activity.

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Description

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Private Chef Tenerife, Quick Facts

WhereYour holiday home
AreaCosta Adeje & south
Chef25+ years, trilingual
Group2 to 20 guests
IncludedFood, cooking, cleanup
MenuCustom, multi-course
PaymentCash, PayPal, transfer
From130€ per person

A Private Chef in Your Home in Tenerife

A private chef in Tenerife brings a special dining experience right to your holiday home in the south of the island. With over 25 years of cooking experience, enjoy dishes like champagne specialties and a fresh twist on Pulpo a la Gallega. We handle everything, from the cooking to the cleanup, so you just relax and enjoy dinner. Booking with Club Canary is easy: pay a deposit to reserve and the rest on the day.

🍽 What Makes It Special

Your own chef cooks a multi-course menu in your kitchen, sets the table, and cleans up after, using your own dinnerware. All ingredients are included, and the menu can be tailored to your tastes and any dietary needs. Reserve with a deposit and pay the rest on the day, backed by our Best Price Guarantee. Club Canary is the booking agent, our trusted local chef cooks the meal. Rated 4.8/5 from 1,375+ verified reviews.

From 130€ per person, for groups of 2 to 20 guests. You pay a deposit online to reserve and the rest on the day. The price is based on the standard menu, and simpler dishes can cost less while more elaborate ones may cost a little more.

Restaurant-quality dinner, cooked and served in your own home. No dishes to wash.

🍽Chef Comes To You
🥦Champagne To Start
📝Custom Menu
🥣Ingredients Included
👋Table Set & Cleaned
A private chef in Tenerife with Club Canary means an experienced chef cooking a multi-course menu in your own holiday home in Costa Adeje and the south. All ingredients are included, the table is set and cleaned up after, and the menu can be tailored to your tastes and dietary needs. It is for groups of 2 to 20 guests, from 130€ per person. You reserve with a deposit and pay the rest on the day. Club Canary books it, our trusted local chef cooks the meal.

What You Get With Private Dining in Tenerife

This is more than a meal. The chef cooks live for your group, often with a short cooking demonstration, so it feels interactive and personal, right in your own space.

  • Local ingredients. Meals made from fresh, locally sourced ingredients that show off the flavours of Tenerife.
  • Your own private chef. The chef comes to your holiday home to cook only for your group.
  • A cosy atmosphere. A warm, welcoming dinner in the comfort of your own accommodation.
  • Local flavours. A dinner of loved recipes, adapted by the chef, often after a short cooking demo.
  • Themes for special occasions. Birthday, anniversary or milestone, we can shape the dinner around your celebration.
  • All-inclusive service. The price includes all ingredients and high-end foods. The chef cooks, sets the table, and cleans up, using your own dinnerware. Send us photos of your plates, forks and knives after booking so the chef can plan.
  • Trilingual chef. The chef speaks German, English and Spanish, so communication is easy.
  • A special menu. The menu is designed just for Club Canary clients. Want to change some dishes? Just tell us in the order note.

The Proposed Menu

A sample of what the chef can prepare. The menu is flexible, and can be adjusted for your tastes, allergies or diet (vegetarian, vegan, gluten-free and more).

To Start

A glass of champagne.

Appetizers

Rice paper rolls with pea and prawn filling. Fresh homemade bread with dips. Tomato tartare with creamy burrata.

Mains

Pork cheek and mushroom croquettes. Refreshing strawberry gazpacho. Tuna tartare cones.

Special Dishes

Updated Pulpo a la Gallega with saffron mayonnaise and sorbet. Beef fillet with cauliflower puree and asparagus. Secreto Ibérico with onion foam and apple.

Desserts

Upgraded Crema Catalana with pineapple and ice cream. Olive praline. A selection of Canarian cheeses with chutney.

📝 Your menu, your way. Prices are based on the standard menu. Simpler dishes like a classic paella can cost less, and more elaborate options are available for a little more. If you want to change dishes or have dietary needs, tell us in the order note or on WhatsApp.

The Chef

Our chef has over 25 years of cooking experience, including time working in Jamaica and Italy, and she was a finalist on a 2023 German TV cooking show. She blends flavours from around the world, loves making every meal feel personal, and speaks German, English and Spanish. Whether it is a casual dinner or a special event, she creates a warm, tailored experience in your own space.

Private chef cooking a multi-course dinner in a holiday home in Tenerife booked with Club Canary

The practical stuff, tap a section to open it

What's Included
✅ Included
  • A private chef in your holiday home.
  • A multi-course menu, cooked live.
  • All ingredients and high-end foods.
  • Champagne to start.
  • The table set for you.
  • Full cleanup after the meal.
  • A short cooking demonstration.
  • Menu tailored to your tastes and diet.
✨ Good To Know
  • For groups of 2 to 20 guests.
  • You provide plates, cutlery and the kitchen.
  • Send photos of your dinnerware after booking.
  • Payment on the day: cash, PayPal or bank transfer, no card machine.
  • Free cancellation up to 5 days before.
  • Tell us any allergies or diets in advance.

From 130€ per person, groups of 2 to 20. You pay a deposit online to reserve and the rest on the day. Want to tailor the menu? Message us on WhatsApp before your dinner.

Club Canary · Chef Comes To You · Ingredients Included · Best Price Guarantee · Local Team
Before You Book, What To Know
What You Provide
  • Basic items: plates, bowls and cutlery. Kitchen equipment: a working stove, oven and cooking surfaces. To help the chef plan, send photos of your plates, forks and knives to us after booking.
Location
  • The service covers Costa Adeje and the south. For locations more than 20 km away, a small charge of 0,27€ per kilometre applies.
Payment
  • You pay a deposit online to reserve. The balance is paid on the day by cash, PayPal or bank transfer. Please note there is no card machine.
Dietary Needs
  • Have allergies, intolerances or preferences (vegetarian, vegan, gluten-free)? Tell us in advance so the chef can plan around them.
Special Occasions & Bigger Groups
  • Celebrating a birthday, anniversary or milestone? We can theme the dinner around it. For a bigger group or a custom event, email events@clubcanary.com.
Booking & Cancellation Policy

Cancellation

Location

  • The service is provided in Costa Adeje. For locations more than 20 km away, a charge of 0,27€ per kilometre applies.

Payment

  • A deposit reserves your booking. The balance is paid on the day by cash, PayPal or bank transfer. There is no card machine.

What You Provide

  • Plates, bowls and cutlery, plus a working stove, oven and cooking surfaces.

Dietary Needs

  • Please tell us about any allergies, intolerances or diets in advance so we can plan the menu.
Club Canary is the booking agent, our trusted local chef cooks and serves the meal. For any questions or special requests, message us on WhatsApp.

Planning a special dinner? Message our local team on WhatsApp to tailor the menu, we reply fast.

Club Canary's Honest Take

Real talk from your local team in the Canary Islands

If you want a special night without leaving your villa, this is a lovely way to do it. The chef cooks a proper multi-course menu in your own kitchen, and the best part for most people is the cleanup, you never touch a dish. It works great for a birthday, an anniversary, or just a treat with the people you are travelling with.

Two honest things to plan for: you need a working kitchen and your own plates and cutlery, and payment on the day is cash, PayPal or bank transfer, so there is no card machine. Sort those and the evening is easy. Tell us any dietary needs early, the menu is flexible and the chef will build around them.

A restaurant-quality dinner at home, cooked and cleaned up for you. Message us to tailor the menu.

🍽 Book Now
Live Legendary 💜 The Club Canary Team
Private Chef Tenerife · from 130€/person
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Portrait of a smiling woman with long brown hair wearing a black chef jacket embroidered with the name 'JaninW' on the front. She is standing on an outdoor patio covered by a red awning, with a window and green plants in the background.
Close-up view of a grilled shrimp skewered on a toothpick, perched atop a green ravioli in a white spoon. The shrimp is cooked to a light golden color and the pasta appears delicately stuffed, served as part of an elegant appetizer presentation.
Close-up of a dinner plate with a perfectly cooked steak, cut open to reveal a pink center, being sliced by a diner holding a knife and fork. Accompanied by potato gratin and green Romanesco broccoli on mashed potatoes, the plate is set on a woven placemat, with a stem of fresh herbs in the foreground and a glass of white wine in the background.
Close-up of a hand dipping a piece of bread into a plate of roasted cherry tomatoes on a bed of creamy yogurt, garnished with fresh basil leaves. The plate sits on a sunlit outdoor table, with glimpses of glasses and other dishes in the soft-focus background.
Close-up of gourmet sushi-style rolls filled with diced raw tuna, cucumbers, and fresh herbs, wrapped in a thin, yellow edible sheet. The rolls are sprinkled with a mix of black and white sesame seeds, presented on a white plate.
Aerial view of a dining table set under natural light, featuring a dish of creamy yogurt topped with roasted cherry tomatoes and basil leaves in the center. Surrounding the main dish are two people's hands, one holding a glass of white wine and the other dipping bread. Additional plates with dips and sliced bread are also on the table, arranged on woven placemats.